10:10:10
Meat Appetisers
Hot Lamb
Pieces of lamb marinated with garlic in a sweet and sour sauce with a touch of sweet chilli
Chilli Fry
Pieces of chicken breast cooked in a mouth watering sauce of sweet chillies and ground mustard
Lamb Chop
Succulent chops of young lamb char grilled in an Indian style, marinated in fresh coriander, garlic and cardamom
Vegetarian Appetisers
Ponir Tikka Starter
Pieces of ponir marinated in light spices and barbecued in the Tandoori
Aloo Tikka Starter
Pan fried patties of mashed potatoes with petit peas, served with yoghurt, tamarind and mint sauce
Seafood Appetisers
Salmon Tikka Starter
Pieces of salmon marinated in light spices and barbecued in the Tandoori
Peshwari King Prawn
Jumbo king prawn marinated with fried gram flour and spices, grilled in Tandoori with cashew nuts and almonds
Kerala Seafood Broth
Tiger prawn, mussels & squid rings simmered in ginger & coriander infused broth with a touch of coconut cream, served with a mini nan
Asparagus Prawn Thoran
Tiger prawn tossed in asparagus, lentil and coconut in the Keralan style, tempered with mustard seeds & curry leaves. Served on a leafy salad
Tandoori Dishes
Grilled in the clay oven to perfection
Tandoori Mixed Grill Main
3pcs chicken tikka, 3pcs lamb tikka, 1x tandoori chicken and 1x seekh kebab
Chefs Special
Karala Chicken Stew
Chicken in a traditional Goan sauce containing carrot, potato and fresh mint leaf
Naga Chicken Tikka
Succulent pieces of chicken cooked in a traditional Naga paste with a very spicy sauce
Naga Lamb
Succulent pieces of lamb cooked in a traditional Naga paste with a very spicy sauce
Lamb Shank
Shank of baby lamb marinated with extracts of ginger, garlic, cumin and fresh green chilli’s, medium spiced with a mouth-watering gravy. (Most popular Dish at Mint)
Butter Chicken
Pieces of marinated chicken cooked in butter with mild spices, creamy and rich. Cooked with ground almonds
Chicken Korai
Made with capsicums, tomatoes and onion. Korai boasts a full flavoured medium taste. Served with a pilau rice
Lamb Korai
Made with capsicums, tomatoes and onion. Korai boasts a full flavoured medium taste. Served with a pilau rice
Chicken Jalfrezi
Stir fried chicken, well spiced with fresh green chillies. A hot and tasty dish. Served with a pilau rice
Lamb Jalfrezi
Stir fried lamb, well spiced with fresh green chillies. A hot and tasty dish. Served with a pilau rice
Garlic Chilli Chicken
Chicken, cooked in a garlic sauce and mixed with peppers and spring onions, then garnished with fresh coriander. Served with a pilau rice
Chicken Tikka Massala
Tender chicken in a delicately flavoured creamy sauce with coconut. Served with a pilau rice
Lamb Massala
Tender lamb in a delicately flavoured creamy sauce with coconut. Served with a pilau rice
Chicken Supreme Sag Sizzler
Marinated lamb cubes lightly spiced with turmeric and authentic herbs and spinach, prepared on a sizzler.
Lamb Supreme Sag Sizzler
Marinated lamb cubes lightly spiced with turmeric and authentic herbs and spinach, prepared on a sizzler.
Murgh Murch Massala
Tender pieces of chicken marinated with fresh green chillies, slices of capsicum, cooked in a rich spring onion gravy
Chicken Badam Passanda
Barbequed chicken pieces cooked in ground almonds, fresh mango and served in a delicious creamy sauce.
Lamb Badam Passanda
Barbequed lamb pieces cooked in ground almonds, fresh mango and served in a delicious creamy sauce.
Seafood Special
Malavar Mixed Seafood
Tiger prawns, mussels and squid rings simmered in coconut milk with tamarind, with lime and chilli topped with a grilled king prawn.
Goan Prawn Curry
A hot curry, with a sweet and sour flavour. With onions, Goan chilli and vindaloo spice.
Malai King Prawn
Mild, King prawns cooked in unique cashew and coconut. East Indian style sauce
Fillet Of Sea Bass
Lightly spiced Sea Bass delicately filleted and served on a bed of mixed vegetables
Talapia Moilee
Fillet of tilapia poached in coconut milk then tempered with sesame, mustard and chilli.
Balti Dishes
Exotic dishes, aromatically spiced, freshly cooked from the balti pan
Biryani Dishes
Specially cooked with basmati rice, flavored with cardamom, cinnamon and bay leaf. Served with a vegetable curry
Mint Special Biryani
Mix of chicken,lamb,prawn and egg cooked in a special spice. Accompanied with a vegetable Curry
Side Dishes